Osaka: Takonotetsu Takoyaki

I make it myself,
Takoyaki Takonotetsu

Takoyaki, which is made with chewy octopus, dough, and sasuobushi sauce, is a must-eat when traveling in Japan. Takonotetsu, which I am introducing today, is a unique store where you can make your own takoyaki.

Not only can you experience making takoyaki yourself, but you can also taste okonomiyaki, pork yakisoba, and dessert, so you can have a hearty meal.

Let me introduce how to make it.

Place the dough on a round iron plate with grooves and lightly place the octopus legs on top. Place another layer of dough on top and close the iron plate. When it is cooked to the right degree, open the plate, transfer it to a bowl, and sprinkle with katsuobushi and teriyaki sauce to your taste. Enjoy.

If you can't cook, don't worry about how long you should cook it. The friendly local staff will help you. If you don't like octopus legs, you can add cheese or various seafood, and you can add as much ginger and sauce as you want.

Enjoy okonomiyaki made by experts!

You can make and eat takoyaki yourself, and experience the real taste of okonomiyaki made by experts. It includes delicious okonomiyaki with added cheese, squid, and seafood.

Introducing the available options

1. 2 person course;
Takoyaki for 1 person
Pork Yakisoba
Okonomiyaki (cheese, squid, seafood, etc.)
Dessert (2 Strawberry Condensed Milk Ice Creams)
1 glass of soft drink (cola/ginger ale/melon soda/calpis water/calpis soda)

2. 3 person course:
Takoyaki for 2
Pork Yakisoba (Large)
Okonomiyaki (cheese, squid, seafood, etc., large size)
Dessert (3 Strawberry Condensed Milk Ice Creams)
1 glass of soft drink (cola/ginger ale/melon soda/calpis water/calpis soda/orange juice/grapefruit juice/oolong tea)

3. 4 person course:
Takoyaki for 3 people
Pork Yakisoba
Pork Yaki Udon
Okonomiyaki (cheese, squid, seafood, etc., large size)
Dessert (4 Strawberry Condensed Milk Ice Creams)
1 glass of soft drink (cola/ginger ale/melon soda/calpis water/calpis soda/orange juice/grapefruit juice/oolong tea)