Tokyo Koishikawa Nakasei
Point Guide
Interest-free up to 12 months!
Product Info
Confirmed within 48 hours
1 person
Not Included
Mobile voucher
Use only on the selected date
Cancellation available
Provider & Promos
🙌 You can enjoy Wagyu Yakiniku 'Koishikawa Nakasei', which is aged for 2 months and tastes even better, by making a reservation for the date and time even if you don't speak Japanese.
Highlights
Aged Beef Restaurant
Koishikawa Nakasei
Let me introduce you to Koishikawa Nakasei, a place where you can taste Kuroge Wagyu that has been aged for two months. Here, you can experience the deep, rich flavor of the highest grade Kuroge Wagyu aged by expert hands, and the harmony of the meat juice that fills your mouth.
Meals are served from 11:30 AM to 1:00 PM, and only the lunch course is available, so make a reservation according to your schedule and visit comfortably to enjoy yakiniku with the best aged meat!
Program
The charm of aged meat
Tokyo Koishikawa Nakasei
The meat is aged for two to three months in a dedicated aging room, maximizing its unique flavor and deep umami. If you're looking to savor the allure of aged meat, we recommend Koishikawa Nakasei. The Nakasei lunch course is also exceptional, offering a reasonable price and a chance to sample Tajima beef steak and other aged meats.
Course Menu Guide
Nakasei Lunch Course
Assorted ham
Nakasei Salad
A la carte dishes
120g aged beef comparative tasting (choose between lean meat prepared that day and tender marbled meat)
Rice, soybean paste soup, pickles
Today's dessert and Narasan Kahi tea (If you would like a special message for your dessert, please write it in the request box.)
Nakasei Course
Assorted Charcuterie
Nakasei Salad
A la carte dishes
Main: 120g aged beef tasting (60g lean meat, 60g premium marbled "Shimofuri" selected on the day)
French fries made with 2-year-aged May Queen potatoes
Today's final dish
Dessert of the Day (special occasion message can be added, please notify the restaurant in advance)
Nakasei Special Course
Assorted Charcuterie
Today's Recommended Dish (Made with Aged Beef)
A la carte dishes
Main: 150g aged beef tasting (3 cuts of 50g each selected from the meat showcase that day - lean or top-quality marbled "Shimofuri", excluding fillet, chateaubriand, and hanger steak)
French fries made with 2-year-aged May Queen potatoes
Today's final dish
Dessert of the Day (special occasion message can be added, please notify the restaurant in advance)
For more information about the restaurant, please visit the official website .
Information
What's Included
- Course you selected
- Restaurant service charge
What's Not Included
- Additional orders and their fees
- Other costs not mentioned
- travel insurance
How To Use
- Please check your email or WAUG app for your mobile voucher.
- Please present the voucher to the staff on the day of use.
- Valid only on the date and time you specify.
address :
Nakasei Koishikawa (Koishikawa Nakasei)
5 Chome-10-18 Koishikawa, Bunkyo City, Tokyo 112-0002, Japan
Open in Google Maps
Directions:
6 minutes walk from Myogadani Station
Closed:
Year-end and New Year's holidays
Hours of operation:
Lunch
11:30am - 3pm
Dinner
5pm - 10pm
* Operating hours and holidays may change, so please check the official website .
* Reservation times are 11:30 AM to 1 PM for lunch // 5 PM to 8 PM for dinner . If you are more than 20 minutes late for your reservation time, your reservation may be canceled and no refund will be given.
Location
5 Chome-10-18 Koishikawa, Bunkyo City, Tokyo 112-0002, Japan
What to Remember
Cancellation and Refund
A 100% cancellation fee will be charged if cancelled 2 days before reservation date.
• Cancellation/refund requests are limited to those received during business hours (Monday to Friday 10:00-18:00 / excluding Saturdays, Sundays, and public holidays). Cancellations received outside of business hours will be processed on the next business day (based on business hours).
• Reservation cancellation and refund requests must be requested during business hours and then confirmed.
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