🙌 You can enjoy the kaiseki restaurant 'Shimogamo Saryo', which has been awarded Michelin 1 star for 3 consecutive years, by conveniently making a reservation for the date and time even if you don't speak Japanese.
A culinary journey to Kyoto,
A wonderful meal at a Michelin Kaiseki
Kyoto, a place with so many delicious foods! You can find a variety of local restaurants and Michelin Guide restaurants, making it a holy place for foodies. For those of you who are wondering which of the many restaurants in Kyoto to visit, I would like to introduce you to 'Kyoto Shimogamo Saryo'.
Kyoto Shimogamo Saryo is a 1-star Michelin Kaiseki restaurant. It is a Kaiseki restaurant founded in 1856 and has been awarded 1 Michelin star for 3 consecutive years. Let’s find out what kind of charm this place has that earned it 1 Michelin star.
Michelin I met in Kyoto,
Shimogamo feed kaiseki
You can't give up delicious food on a fun trip to Kyoto. If you want to have a proper meal, visit 'Kyoto Shimogamo Saryo'. It was established in 1856 and has a tradition of over 150 years.
At Shimogamo Saryo, a Michelin one-star restaurant loved by many, you can taste authentic kaiseki cuisine using Kyoto specialty eggplants and Kyoto carrots. Create a pleasant Kyoto trip with a great meal near the scenic Kyoto forest.
Kyoto felt through 'Tosan Tobeop'
Have you heard of 'Toshintobeop'? Toshintobeop means consuming crops, seafood, and mountains and rivers harvested from the local land. It also means cooking and eating them using the cooking methods passed down in that region.
Kyoto Shimogamo Saryo is a restaurant famous for adhering to the Toshinto method, and is loved by many people for presenting dishes that reflect the world of Kyoto vegetables and seasonal ingredients. Isn't it really attractive to serve Kyoto-grown ingredients in a Kyoto-style cooking method?
Introducing the course menu
1. Kyoto Cuisine: Wagyu Sukiyaki Aoi
Assorted appetizers, seasonal vegetable soup, Kyoto fresh fish vegetable salad, Wagyu sukiyaki or shabu-shabu (Wagyu or seafood), udon, kamameshi (pot rice) and chazuke, Kyoto-style side dish assortment, spicy miso soup, seasonal fruit, dessert
2. Kyoto Cuisine: Special Wagyu Tadasu
Seasonal appetizers, seasonal vegetable soup, sushi, 6 kinds of side dishes, white fish miso-grilled, fruit smoothie, premium wagyu fillet or premium wagyu sirloin with vegetables, kamameshi (rice cooked in a pot), assorted Kyoto-style side dishes, spicy miso soup, seasonal fruits, assorted desserts
3. Children's Set (ages 5 - 12)
Chawanmushi, sho-ka-do, seasonal snacks, sashimi, chicken, French fries, steak, rice, tuna and burdock stew, miso soup, fruit or other small desserts
4. Toddler Set (4 years old and under)
Seasonal nimono, juicy egg roll, rice, miso soup
* Course content is for reference only. Please understand that the actual menu content may change depending on the season.
* The photo is for reference only and the actual meal is based on what the restaurant provides.
address :
Shimogamo Saryo (Shimogamo Saryo)
62 Shimogamo Miyakawacho, Sakyo Ward, Kyoto, 606-0801 Japan
Open with Google Maps
Directions:
9 minutes walk from Demachiyanagi Station on the Keihan Main Line
Available reservation dates:
Holidays
Every Tuesday
Lunch
11:30 - 13:00
Dinner
17:00 - 19:00
* Please arrive on time. If you are late, your meal time will be shortened and no refund will be given.
62 Shimogamo Miyakawacho, Sakyo Ward, Kyoto, 606-0801 일본