Familiar tastes, new sensations,
And a deep aftertaste
Located in Singapore, Pass Restaurant is a space where the warm flavors of East Asia and the sophistication of French cuisine blend. Chef Marbas Ng’s dishes tell the story of his life, and are more than just a meal; they are a sensory journey. Experience a six-course lunch or nine-course dinner set at this Michelin-starred restaurant, and experience the touching story each dish tells.
Every bite is a work of art,
A culinary journey that will inspire you
Beyond simple taste, this is a special space filled with the chef’s experience and inspiration. Chef Marbas Ng’s dishes, filled with his memories and emotions, add personality to each plate, creating an exquisite harmony of East Asia and France. How about a 6-course lunch or 9-course dinner set made with the best ingredients, including Australian Wagyu, New Zealand lamb, and fresh seafood?
A special meal filled with the chef's passion and inspiration
A combination of the warm flavors of East Asia and the sophistication of French cuisine, this is a meticulously curated culinary experience. Michelin-recognized cuisine, a sensual space, and a plate filled with the chef’s passion will leave a lasting impression on you.
Menu Introduction
location :
Path Restaurant Path Restaurant
12 Marina Boulevard, Tower 3, #01 – 05 / 06 Marina Bay Financial Centre, Singapore 018982
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Hours of operation:
Lunch
Weekdays 11:30am - 2:00pm
Dinner
Monday - Saturday: 6:00 PM - 9:00 PM
Sundays and public holidays: Closed
※ Please arrive 15 minutes before your reservation time.
Path Restaurant