4.9
김지*
BESTKaimak is delicious. If you want to eat Kaimak, we recommend going safely after 2pm! And the iced black coffee is delicious, and the cream latte is solid~ Ice chocolate is thick~~~~^^
Enjoy Turkish-style sand coffee in Sinsa
Nontanto
Let's introduce authentic Turkish-style coffee at Sand Coffee Nontanto in Sinsa, Garosu-gil! This place serves the original Turkish coffee, Cezve, brewed using the traditional method of brewing coffee on hot sand at 300 degrees. This method is the oldest coffee extraction way in human history and creates a strong and thick original Turkish coffee that is deep and complex in flavor. Try out the editor's pick, a signature Black Coffee with Kaymak Bread, for the perfect balance between sweet and bitter. Taste the state-of-the-art coffee at Sand Coffee Nontanto today!
Looking for a unique coffee,
then hit the road for Nontanto in Sinsa!
How about having an authentic Turkish-style coffee experience? Head on over to Sand Coffee Nontanto in Sinsa! Nontanto is renowned for using the oldest brewing method in human history, which involves boiling coffee grinds with water using sand heated up to 300 degrees. This results in a rich, full-bodied coffee with a depth and complexity of flavor that cannot be achieved by any other brewing method.
Try Nontanto's signature Black Coffee in two different options, the Cezve Original option or the Cezve Brewing option, for a taste of original Turkish coffee with or without coffee grinds. Pair your coffee with some Kaymak Bread, a delicious treat made with bread, honey, and kaymak, a type of clotted cream created by simmering milk over low heat. Nontanto offers a variety of menu items that cannot be found anywhere else, making it a hidden gem in the heart of Seoul that's perfect for coffee lovers. To experience authentic Turkish coffee and more, make your reservation at Sand Coffee Nontanto's Garosu-gil branch in Sinsa.
WAUG Exclusive Menu
At a discounted price from WAUG, you can enjoy black coffee, golden cream latte, Nontanto Irish coffee, and Kaymak bread.
Address :
Sand Coffee Nontanto
1st floor, 35, Dosan-daero 17-gil, Gangnam-gu, Seoul, Republic of Korea
Open in Google Maps
Opening Hours :
Weekday: 10:00 AM - 11:00 PM
Weekend: 10:30 AM - 11:00 PM
35, Dosan-daero 17-gil, Gangnam-gu, Seoul, Republic of Korea