Los Angeles is a city where every meal feels like a part of the trip.
With its ever-evolving food scene and multicultural influences, dining here is more than just eating—it’s an experience.

Whether you're looking for something new, bold, or uniquely LA,
these are three of the most talked-about restaurants in the city right now.
If you're planning a trip in 2025, put these spots on your list.


1. 88 Club – Modern Chinese Dining in Beverly Hills

Founded by Chef Mei Lin, 88 Club is a newly opened restaurant blending the flavors of Hong Kong, Vancouver, and Los Angeles.
With a refined take on classic Chinese dishes and a sleek, contemporary interior, the restaurant has quickly gained popularity among food lovers and locals alike.

It’s the perfect spot for a stylish evening out in Beverly Hills.


2. Lucia – Afro-Caribbean Fine Dining in Downtown LA

Lucia is the city’s first upscale Afro-Caribbean restaurant, led by Jamaican-Canadian chef Adrian Forte.
By modernizing traditional Caribbean cuisine and presenting it in a refined way, Lucia offers a fresh culinary perspective rarely seen in LA.

It’s vibrant, flavorful, and one of the most exciting new additions to the downtown food scene.


3. The Mouth – Dutch Crunch Pocket Burgers in Burbank

Located in Burbank, The Mouth is redefining burgers with its unique “pocket-style” concept.
Using Bay Area–famous Dutch Crunch rolls, the restaurant serves smash patties, pickles, cheese, and house-made sauce all tucked into a crispy, flavorful shell.

It’s casual, creative, and definitely worth the hype—especially if you’re looking for a quick, unforgettable bite in LA.

In a city like Los Angeles, a great meal can shape the memory of your trip.
These restaurants don’t just serve food—they offer moments, flavors, and stories that stay with you.