Shinjuku is one of the busiest neighborhoods in Tokyo.
With so many restaurants, shops, and entertainment spots,
it’s easy to feel a little overwhelmed when deciding where to eat.

So today, I’ve rounded up 3 of the most popular places that both locals and visitors love—
from casual yakiniku spots to authentic sushi omakase.


1. Yakiniku Ushijirushi Shinjuku
The Go-To Spot for Affordable, High-Quality Beef

Tucked away just a 5-minute walk from Shinjuku Station’s west exit,
Ushijirushi is a favorite among local office workers.

The vibe here is casual and welcoming,
but the beef quality is seriously impressive.
They serve freshly cut wagyu beef,
so every bite feels tender and flavorful without being greasy.

Tip:
Go right when they open at 11:30 AM to avoid the lunch rush.
- Book Your Table Now



2. Nikutei Futago Iki Shinjuku
Premium Yakiniku Omakase for Meat Lovers

If you’re looking for a more upscale yakiniku experience,
Nikutei Futago Iki is the place to go.

This spot serves yakiniku omakase,
where the chef prepares each cut of meat in a course-style meal.
It’s perfect if you want to take your time
and enjoy every flavor, one bite at a time.

Tip:
Seats are limited, so make a reservation in advance.
- Book Your Table Now


3. Sushi Takahiro Shinjuku
A Hidden Gem for Sushi Omakase Lovers

Located near Shinjuku Station’s east exit,
Sushi Takahiro feels like a hidden local favorite.

Unlike the flashy sushi spots in Ginza,
this place offers a quiet, authentic omakase experience
where the chef carefully prepares each piece right in front of you.

It’s small, intimate, and perfect if you want to enjoy
fresh seasonal fish in a relaxed setting.

Tip:
Book early, especially for dinner hours around 7–8 PM,
as it fills up quickly with locals.
- Book Your Table Now

Ready to Eat Like a Local in Shinjuku?
Whether you’re craving grilled wagyu beef or fresh sushi,
these three spots offer a true taste of Tokyo
that both locals and travelers love.

Save this list for your next trip—
you won’t be disappointed.