Directed by Amy
Where can you find the most delicious burger in Japan? If you're looking for the answer, pay attention to Briskstand. Crowned as Japan's number one burger at the 'JAPAN BURGER CHAMPIONSHIP 2025,' this restaurant offers a perfect burger that transcends simple fast food and reaches the pinnacle of gourmet dining.
The Secret to an Amazing Taste: The "Kiri-Yatsu" Burger
Briskstand's reputation began with its signature menu item, the 'Kiri-Yatsu' (the cut one) burger. It is created using a unique cooking method where a finished burger is cut in half and then grilled once more on a hot griddle. This special process makes the patty and bun cross-sections crispy, maximizing the flavor of the meat juices and ingredients. Experience an amazing texture that you can't find anywhere else, with a crispy exterior and a juicy interior.
The Best Ingredients for the Best Taste
The best taste comes from the best ingredients. Briskstand's burgers are made with patties from 100% domestic Wagyu beef, seasoned minimally with only salt to bring out the authentic flavor of the beef. The bun is also a whole wheat bun with no additives, adding a healthy and clean taste. The homemade craft cola and ginger ale, which pair perfectly with the burger, are another special treat that only this place offers.
You can find Briskstand in various locations, including Asakusa, Suidobashi, and Umeda. If you want to experience a new world of burgers, be sure to visit this spot in the gourmet city of Japan.