A True Culinary Experience in Bali: Izakaya by Oku

If you thought Bali was only for Western restaurants or local food, you'd be mistaken. Izakaya by Oku is a special place that presents a new standard for Bali's dining scene. This perfect gastronomic space harmonizes the romance of Bali with the delicacy of Japan.


A Modern Reinterpretation of Authentic Japanese Cuisine in Bali

Izakaya by Oku serves some of the best Japanese food you can experience in Bali. From sushi that adds the precision of Edomae-style techniques to fresh local ingredients, to charcoal-grilled skewers, the dishes here honor Japanese tradition while embracing a modern twist. The flavors of this place will perfectly captivate your taste buds.


A Delicious Meal in a Romantic Atmosphere

The sophisticated and stylish interior, with its soft lighting and serene atmosphere, makes this a truly special place. It's the perfect spot for a romantic dinner on a special day or for a quiet, relaxing time with a loved one during your busy trip. A place that has both a great atmosphere and amazing food will make your Bali trip even richer.

The Aesthetics of Chef Denny Gunawan

The chef who leads Izakaya by Oku is Denny Gunawan. A veteran chef with a long history in Japanese cuisine, he presents a new culinary experience by adding a modern twist to traditional Japanese dishes with his delicate techniques and creative flair. The name "Oku," which means "inner" or "deep" in Japanese, reflects the chef's philosophy, and his dishes, which are works of deep flavor and artistic sensibility, will satisfy all your senses.

If you want an unforgettable culinary experience in Bali, book a table at Izakaya by Oku on Waug and enjoy the perfect night in Bali.