Hong Kong, a city renowned as a global culinary paradise, offers a plethora of gastronomic delights.

Here are seven must-try dishes that will elevate your travel experience, along with some exceptional restaurants to savor them.


01
Dim Sum



Hong Kong is a haven for an extensive variety of Cantonese dim sum. Among the must-tries are Har Gow, featuring delicate, translucent shrimp encased in a thin wrapper, Siu Mai, a savory mix of pork and shrimp, and the irresistible Char Siu Bao, a fluffy bun filled with sweet and succulent barbecued pork.

Recommended Restaurant: Yat Tung Heen

Located in Tsim Sha Tsui, this Cantonese restaurant has been honored with a Michelin star for three consecutive years, serving refined dim sum delicacies. Their signature dishes include Har Gow and Siu Mai.


02
Peking Duck
 

Also known as Beijing Duck, this dish is celebrated for its crispy skin and tender, juicy meat. While it is a specialty of Beijing, Hong Kong boasts exceptional restaurants specializing in authentic Peking Duck. Don't forget to wrap the succulent slices of duck in thin pancakes along with scallions, cucumbers, and sweet bean sauce for the ultimate culinary experience.

Recommended Restaurant: Peking Garden

This restaurant serves Peking Duck prepared using time-honored methods, ensuring an authentic culinary indulgence. The elegant ambiance adds to the experience. Complement your duck with other delectable dishes such as dim sum or noodles for a truly satisfying meal.


03
Wonton Noodles



Wonton Noodles is a harmonious blend of delicate wontons, packed with succulent shrimp and savory pork, and al dente egg noodles swimming in a flavorful clear broth. This quintessential Hong Kong dish is a symphony of textures and tastes, offering a comforting and satisfying culinary experience.

Recommended Restaurant: Tsim Chai Kee

A stalwart establishment nestled in Central, this 60-year-old eatery is renowned for its wonton noodles, attracting locals and tourists alike with its affordable yet delectable fare.


04
Hong Kong-style Milk Tea



Hong Kong-style milk tea is renowned for its rich and smooth taste. Its unique preparation, using a tea strainer resembling a silk stocking, has earned it the nickname "silk stocking milk tea." Whether you enjoy it with breakfast, lunch, or as you explore the city streets, this iconic beverage is an absolute must-try for all tea enthusiasts.

Recommended Restaurant: My Cup of Tea

This unassuming, cozy café in Wan Chai may appear modest, but its milk tea has garnered a reputation as a local favorite and a "must-try" among discerning tea connoisseurs. With its unique blend of seven carefully selected teas, My Cup of Tea offers a truly memorable milk tea experience.


05
Cha Chaan Teng



Cha Chaan Teng, which originally referred to Hong Kong-style teahouses, are now casual dining establishments popular for breakfast or lunch. With affordable prices and a diverse menu comprising dishes like the quintessential Pineapple Bun, crispy toasts, and the comforting Hong Kong-style congee, Cha Chaan Teng is a go-to destination for locals and tourists alike.

Recommended Restaurant: Lan Fong Yuen

A legendary Cha Chaan Teng with multiple branches across Hong Kong. This venerable institution, with a history spanning more than 70 years, offers an extensive menu featuring classic favorites like the iconic Hong Kong-style milk tea, crispy French toast, and the irresistible Pineapple Bun.


06
Egg Tart



The quintessential Hong Kong dessert, egg tarts feature a flaky pastry crust enveloping a smooth, creamy custard filling. While readily available in bakeries throughout Hong Kong, if you crave an exceptional egg tart experience, make a beeline to one of these renowned establishments.

Recommended Restaurant: Tai Cheong Bakery

Operating since 1954, this bakery is a time-honored institution renowned for its egg tarts. Indulge in the very treat that was a favorite of Hong Kong's last governor, savoring the legacy and delectable taste that makes Tai Cheong Bakery a must-visit destination for all egg tart aficionados.


07
Tomato Noodles



One of Hong Kong's most unique culinary offerings is tomato noodles. This dish entices with its harmonious blend of a tangy, slightly spicy broth infused with the rich essence of ripe tomatoes, offering a distinct flavor profile that has captured the hearts of many travelers. Customize your bowl with a variety of toppings, such as sausages, chicken, or an array of fresh vegetables, allowing for a personalized and gratifying gastronomic experience.

Recommended Restaurant: Sing Heung Yuen

Nestled near Lan Kwai Fong, this Cha Chaan Teng is famed for serving up some of the most sought-after tomato noodles in all of Hong Kong. A visit to Sing Heung Yuen is a must for those who crave this iconic Hong Kong delicacy. As an added bonus, the restaurant is renowned for its delectable milk tea, providing an opportunity to indulge in two culinary highlights under one roof.



From local Hong Kong eateries to luxurious hotel buffets, WAUG offers prepaid reservations at even more affordable prices.

Check out the most popular Hong Kong restaurants among fellow travelers through the link below, and prepare yourself for an unparalleled culinary journey in Hong Kong!

Explore Hong Kong Restaurants