Kyoto Yakiniku Hiro Yasakatei Wagyu Kaiseki Dinner Reservation

Enjoy wagyu kaiseki in a historic villa
on Yasaka street

Hiro Yasakatei is a restaurant on historic Yasaka street, lined with traditional Japanese houses. The villa was built in the early Showa era by a wealthy merchant known for the herbal medicine "Rokushomaru," and after the war it served as a private retreat for film directors and actors of Shochiku Studios. Today, this beautifully preserved space lets you experience Kyoto's architecture and cuisine together.

Gaze at a Japanese garden that changes with the seasons

Each room looks out over a Japanese garden of about 330 m². Dine calmly in a private room while the garden shifts from cherry blossoms to fresh greenery, autumn leaves and snowy scenes through the year.

Choose from three premium wagyu kaiseki courses

Every course includes a sake toast, a souvenir and unlimited drinks (glass-exchange system), along with Yasaka chawanmushi, appetizers, oxtail steamed in a clay teapot, a salad wrapped in yuba, a rice or noodle dish (choice of stone-grilled bibimbap, cold noodles or beef soup with rice) and dessert.

The "Premium Yasaka Kaiseki" features wagyu tartare, two kinds of wagyu sushi, a four-cut platter including tongue and rare cuts, and four marinated cuts; the "Premium Kiyomizu Kaiseki" features two kinds of wagyu sushi, a four-cut platter including fillet and loin, and seared sirloin; and the "Premium Kodaiji Kaiseki" features three kinds of wagyu sushi, chateaubriand and seared sirloin.

※ This is a restaurant reservation only; no guide is provided.