Hokkaido Masukecho Gyosen Suisan

Hokkaido Maske Town
Eoseonsusan Susukino branch

Here is the 'Hokkaido Maskecho Fishery Products Susukino Branch' where you can taste fresh and delicious seafood. They purchase live seafood from all over Hokkaido every day and serve it fresh. I recommend you try fresh and plump live shellfish such as scallops and clams as sashimi, or enjoy a luxurious plan using crab and sea urchin.

Hokkaido Maskecho Fishery Products Susukino Branch is located a 1-minute walk from Exit 3 of Susukino Station. After exiting Exit 3, turn right and you can easily find Maskecho Fishery Products on the first floor of the '3rd Green Building'.

Make your meal more enriching

You can enjoy a hearty meal with the course menu, but if you want to try a wider variety of dishes, try ordering the a la carte menu as well. It will make your meal even more satisfying.

Additional menu items include fresh assorted sashimi, sushi, crab, desserts, and a variety of fried foods, which you can enjoy with a variety of Hokkaido sake.

Introducing the course menu

1. A total of 9 courses including the famous Chanko Nabe and mountain and sea cuisine
Assorted 5 kinds of seasonal appetizers (sesame tofu, shrimp sushi, tamagoyaki, kinutamaki, meatball skewers), 4 kinds of seasonal fresh fish sashimi, specialty chicken chanko hotpot, shrimp and pork grilled on a ceramic plate, Saikyo oni shellfish grill, 5 kinds of fried food with seasonal vegetables, shrimp and white kiss, crab shell chirashi and hosomaki chanchiki, chawanmushi (summer only), roll cake with berry sauce

2. 9 dishes of mountain and sea products full of crab
Assorted 5 kinds of seasonal appetizers (sesame tofu, shrimp sushi, tamagoyaki, kinutamaki, meatball skewers), 5 kinds of fresh seasonal sashimi, specialty chicken intestine hotpot, grilled beef ribs, game, pork, assorted boiled king crab and red crab, 5 kinds of fried food with seasonal vegetables and shrimp, white kiss, Yahei nigiri chanchiki sushi, chawanmushi (summer only), matcha warabi vanilla with brown sugar syrup

3. 9 luxurious dishes filled with crab and seafood
Assorted 5 kinds of seasonal appetizers (sesame tofu, shrimp sushi, tamagoyaki, kinutamaki, meatball skewers), 5 kinds of fresh seasonal sashimi, specialty chicken intestine hotpot, grilled beef ribs, game, pork, assorted boiled king crab and red crab, 5 kinds of fried food with seasonal vegetables and shrimp, white kiss, Yahei nigiri chanchiki sushi, chawanmushi (summer only), matcha warabi vanilla with brown sugar syrup

4. Crab platter and chanko nabe 9 kinds of seafood dishes
Assorted 5 kinds of seasonal appetizers (eel roll, raw oyster, minutsumaki, sesame tofu, and simmered clams), 6 kinds of seasonal raw fish, specialty duck meat tsukune chanko hotpot, beef ribs, game, pork, grilled mussels and king crab, assorted boiled king crab and red king crab, seasonal vegetables and shrimp, 5 kinds of fried food with white kiss, Yahei nigiri chanchiki sushi, choice of eel ball rice bowl or king crab seafood rice bowl, chawanmushi (summer only), matcha warabi vanilla with brown sugar syrup

5. 9 Seafood Dishes Using Hokkaido Crab and Sea Urchin
Assorted 5 kinds of seasonal appetizers (eel roll, raw oyster, mint roll, sesame tofu, braised clams), 6 kinds of seasonal raw fish, specialty seafood chanko nabe with crab, beef ribs, game, fatty pork, grilled red crab, assorted boiled crab, red crab, raw sea urchin, seasonal vegetables and shrimp, 5 kinds of fried food with white kiss, Yahei Nigiri Chanchiki Sushi, eel ball rice bowl or your choice of crab seafood rice bowl, chawanmushi (summer only), matcha warabi vanilla with brown sugar syrup