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This tour takes you to popular local eateries in Vientiane with a local guide to taste signature Lao dishes. Enjoy must-try foods one after another, from khao jee pate, a Lao-style baguette sandwich, to a noodle soup locals love and ping kai, chicken grilled over charcoal. Along the way, visit Wat Si Muang, a sacred temple in Vientiane, where spiritual traditions and food culture meet. Meals included in the program, transportation and a professional guide make for an easy, comfortable tour.
After pickup in the Chanthabuly area of central Vientiane, spend about 4 hours visiting local eateries with a professional guide. You travel by the transportation included in the tour and stay about 30 minutes at each stop.
Begin the tour at Dongpalane with khao jee pate, a traditional Lao baguette sandwich filled with savory meat and fresh herbs. Then enjoy a bowl of flavorful noodle soup loved by locals.
Visit Wat Si Muang, where food and culture meet, and spend about 30 minutes looking around and taking photos.
Finally, taste ping kai (grilled chicken), a must-try dish in Laos, at Napong 2. After the meal, you return to the Chanthabuly area.
※ Stops are for reference only, and the itinerary may change depending on local conditions.
Meeting point :
Vientiane hotel pickup
Meeting point guide:
Pickup takes place in the Vientiane city pickup area (Chanthabuly). You will meet at the hotel or designated pickup point selected when booking; please check the voucher provided after your booking is confirmed for the exact pickup location and time. The tour returns to the Chanthabuly area at the end.