2025.07.27 (Last updated 2025.08.02)Directed by Aki
If there's a way to make your trip to the cultural heart of Northern Thailand, Chiang Mai, even more special, it's by experiencing its local food firsthand. The place we're introducing today is Grandma's Home Cooking Class. It will be a real experience of understanding Thai ingredients and culture in the most direct and sensory way.
A Journey from the Farm to the Table
The start of this cooking class is at a vibrant local market and the school's own organic farm. Here, participants learn about unfamiliar spices and herbs, and harvest ingredients themselves, learning the roots of Thai cuisine. Knowing where and how the ingredients for the dish you'll be making today came from adds depth to the experience.
Afterward, you will cook representative Thai dishes like Pad Thai, Tom Yum Goong, and Green Curry at your own cooking station. As the name 'Grandma's Recipe' suggests, the cuisine here focuses not on flashy techniques, but on the most traditional and honest flavors. You can enjoy the pleasure of discovering the secrets of Northern Thai cuisine one by one under the guidance of a professional instructor.
Official Booking on WAUG
You can book the Grandma's Home Cooking Class in Chiang Mai most conveniently through WAUG, via an official partnership.
The cooking school is usually located in a quiet area outside of Chiang Mai, making it somewhat cumbersome to visit individually. However, if you book through WAUG, a hotel pickup service from downtown Chiang Mai is included, so you don't need to worry about finding the complicated route. That's why we strongly recommend booking on WAUG.
Grandma's Home Cooking Class will add the most fragrant and delicious memory to your Chiang Mai trip. Book a special day to meet the real taste of Chiang Mai on WAUG right now.
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