Tokyo ILBrio Azabu

With tender beef and
Japanese dining using seasonal ingredients

ILBrio Azabu, a leading Japanese restaurant in Tokyo's Azabu-Juban district, offers shabu-shabu and sukiyaki courses featuring Hida beef from Gifu Prefecture, renowned for its high quality. Hida beef, in particular, boasts exquisite marbling, resulting in a tender texture, ensuring a satisfying meal no matter which course you choose.

In addition to the main course, the course menu will also include a variety of appetizers, grilled dishes, and fried dishes, so if you want to experience Japanese cuisine made with seasonal ingredients, come here!

Fans of sake, the traditional Japanese alcohol, should pay attention to this place! The wide selection of sake available here is so diverse that even sake experts rarely find it. Ask the chef for a recommendation, or order your favorite sake to pair with your meal.

In addition, we have a variety of menus including wine, champagne, and cocktails, so you can order according to your taste!

Optional courses

ILBrio Shabu Shabu Course
- 5-6 kinds of appetizers
- Oshinogi
- Grilled dishes
- Fried dishes: shrimp, vegetables and other fried foods
- Main dish: Shabu-shabu
- Final dish: Rice served
- dessert

ILBrio Sukiyaki Course
- 5-6 kinds of appetizers
- Oshinogi
- Grilled dishes
- Fried dishes: shrimp, vegetables and other fried foods
- Main dish: Sukiyaki
- Final dish: Rice served
- dessert

* The menu is for reference only and may be subject to change.
* For more information about the restaurant, please refer to the official website .