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Explore Noryangjin Fish Market, Seoul's best-known fish market, with a local guide and learn about Korea's seafood culture. Walk through a market that handles 250 to 300 tons of seafood a day and hear about seafood ingredients that may be unfamiliar outside Korea and the stories behind them. Watch fresh fish being filleted and prepared up close at a trusted seafood vendor, then enjoy a lunch of seasonal sashimi and spicy fish stew. Designed for international travelers, the tour makes it easy to understand how Koreans enjoy seafood.

Meet at Noryangjin Station
and explore Noryangjin Fish Market
Meet your local guide at Noryangjin Station Exit 7 and head to Noryangjin Fish Market. Your guide walks with you through the market and introduces its overall layout and atmosphere.
Learn about Korea's seafood culture

Hear about seafood ingredients that may be unfamiliar outside Korea and the stories behind them. Learn which seafood Koreans commonly eat, traditional cooking methods and how these eating habits developed in their cultural and historical context.
Watch fresh fish being prepared

Visit a trusted seafood vendor and watch up close as fresh fish is filleted and prepared. See how freshly prepared seafood turns into a meal and get a vivid look at daily life in the fish market.
Enjoy a lunch of seasonal sashimi and spicy fish stew

Finally, enjoy lunch with a seasonal sashimi platter and spicy fish stew, experiencing firsthand how Koreans enjoy seafood in everyday life.
※ A minimum of 4 participants is required.
※ Please let us know in advance if you have any allergies.
Meeting point :
Noryangjin Station Exit 7
Noryangjin Station, Seoul
Meeting point information:
Meet at Noryangjin Station Exit 7. Details on the meeting point and time will also be sent by email or WhatsApp.
Noryangjin Station Exit 7, Seoul