Learning at Grandma's house
Friendly cooking class
Mom's cooking is delicious, but there's something special about grandma's cooking that can't be compared to anything else. Grandma's Home Cooking School offers cooking classes in a warm and comfortable atmosphere, as if you were learning to cook leisurely at your grandmother's house in the countryside. You can learn various cooking methods, and in classes that include a market tour, you can even experience buying fresh ingredients yourself. Enjoy the joy of cooking and the warmth of your heart at Grandma's Home Cooking School!
What I learned at Grandma's Home Cooking School
Grandma's Warm Cooking Secrets
Grandma Home Cooking School is a cooking class held in a warm and friendly atmosphere, as if you were comfortably cooking at your grandmother's house in the countryside. In particular, classes that include a market tour provide a special experience of purchasing fresh ingredients directly. The process of learning to cook is not just about acquiring skills, but is also a great way to relieve stress and express creativity. Don't miss this valuable opportunity to learn about cuisines from various countries and experience the tastes and cultures of the world.
Learn delicious Thai cooking together
Morning class + market visit
In this morning class, you will learn how to make three traditional Thai dishes: Tom Yum, Pad Thai, and Green Curry. You will also have the opportunity to purchase local ingredients through a market tour. There will also be a delicious mango sticky rice for dessert.
Evening class
This evening class will teach you how to make four dishes (soup, stir-fry, curry, and dessert) and does not include a market tour.
Full day class + market visit
The full-day class teaches you how to make five dishes (appetizers, soups, stir-fries, curries, and desserts), and also includes a market tour to help you select fresh ingredients.
Menu Introduction
Tuesday, Friday
Spring rolls (Tong Tong), Tom Yum or Tom Kha, Pad Tha, Green Curry or Khao Soi or Red Curry, Kluay Buat Chi
Wednesday, Saturday
Spring rolls (Popia Sot), Tom Yum or Tom Kha, Pad Tha, Green Curry or Khao Soi or Red Curry, Mango Sticky Rice
sunday
Spring rolls (pappia tot), Tom yum or Tom ka, Pad tha, green curry or Khao Soi or Red Curry, Mango Sticky Rice
Class Schedule Guide
Morning class
Pickup time: 8:30am - 9:00am
Class Hours: 9:00 a.m. - 1:45 p.m.
Hotel return time: 2:00 PM - 2:30 PM
Evening class
Pickup time: 3:30 PM - 4:00 PM
Class Time: 4:00 PM - 7:45 PM
Hotel return time: 8:00 PM - 8:30 PM
Full day class
Pickup time: 8:30am - 9:00am
Class Hours: 9:00 a.m. - 3:45 p.m.
Hotel return time: 4:00 PM - 4:30 PM
Meeting Point:
When using the pick-up service
The lobby of the hotel where you stayed
When moving directly
Grandma's Home Cooking School
172/7 Moo.8 Saraphi Chiang Mai 50140
Open in Google Maps
Meeting time:
When using the pick-up service
Morning Class: 8:30am - 9:00am
Evening Class: 3:30pm - 4pm
Full day classes: 8:30am - 9:00am
* Please provide the exact English name of the hotel where you will be picked up when making a reservation. The pick-up time can be found on the voucher that will be sent to you after your reservation is confirmed.
* Please note that if the previous team is late due to a join pickup, the pickup time may be delayed.
When moving directly
Morning Class: 9:00 a.m. - 1:45 p.m.
Evening Class: 4:00 PM - 7:45 PM
Full-day classes: 9:00 a.m. - 3:45 p.m.
* Please arrive 10 minutes before class starts.
Jl. Raya Tegallalang, Tegallalang, Kec. Tegallalang, Kabupaten Gianyar, Bali 80561 Indonesia