Arun Thai Cooking School, Bangkok

Cook and Eat
Popular Thai Dishes

In the cooking class, you can cook and taste popular Thai dishes. Experience a variety of traditional Thai dishes, from 'Tom Yum Goong,' one of the world's top 3 soups with its spicy and sour flavors, to 'Pad Thai Goong,' a national Thai dish, 'Massaman Chicken Curry' with its soft coconut milk, and 'Mango Sticky Rice,' a fantastic combination of sweet mango and chewy sticky rice. From selecting fresh local ingredients to cooking and sharing a meal together, you'll have a delightful experience immersing yourself in Thai food culture. The joy of cooking and the satisfaction of sharing the delicious results are unique and heartwarming charms that you can only experience in this class.

To Feel the Atmosphere of the Market

If you're more interested in experiencing the market atmosphere than participating directly in cooking, joining a morning or afternoon market tour is a great choice. Take a tuk-tuk to Phran Nok Market and sample traditional Thai snacks while listening to your English-speaking guide. After the market tour, you can watch the cooking class, but you won't be able to cook or eat together. Still, just experiencing the vibrant atmosphere of the local market and seeing the various ingredients will be fun enough. Imagining creating a new dinner with the ingredients you purchased can also be a very new travel experience. 

Introducing the Menu

Arun Thai Cooking School is the perfect place for travelers who want to create special and meaningful memories in Bangkok. Exploring the local market by tuk-tuk, learning about Thai culture, and cooking delicious Thai food yourself will be an experience you'll remember for a long time. How about creating a special day in Bangkok with Arun Thai Cooking School?

- Tom Yum Goong: One of the world's top 3 soups, made with various vegetables, seafood, and spices
- Pad Thai Goong: A representative Thai noodle dish stir-fried with shrimp, bean sprouts, seafood, and rice noodles
- Massaman Chicken Curry: Curry with vegetables, chicken, and coconut milk
- Mango Sticky Rice: A traditional Thai dessert with sweet mango and chewy, moist sticky rice

※ The menu may change depending on the cooking school's circumstances.