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Cancellation available🙌 Not only fresh, but made with top-quality seasonal ingredients, Sushi Inase offers the finest sushi dishes year-round. Even if you don't speak Japanese, you can easily make a reservation for your preferred date and time and enjoy the experience with ease.
Shibuya Sushi Inase specializes in Edomae sushi omakase, created by a Michelin-starred chef. Edomae sushi is a type of nigiri sushi crafted by artisans, using fresh seafood from Tokyo Bay, traditional preservation and aging techniques, and red vinegar-infused rice. Each piece is unique in temperature, texture, and flavor. Mackerel, squid, horse mackerel, and pickled tuna are meticulously seasoned and seasoned with wasabi, creating a rich, umami-infused flavor.
If you want to taste the best sushi in Shibuya, Tokyo, visit Shibuya Sushi Inase!

Must-eats when traveling to Japan
Sushi, the best restaurant is here!
Shibuya Sushi Inase uses rice carefully prepared, adjusting the water-to-rice ratio to suit the season and temperature. The chef's signature red vinegar, made from sake lees aged for over 10 years, is added, creating a perfect harmony between the rice and the ingredients. If you're looking for the ultimate sushi experience in Tokyo, this is the place to visit.
The chef here actively interacts with guests, dispelling the preconception that omakase is difficult or rigid, so even those new to omakase can visit without hesitation!
Course Menu Introduction

Omakase Course
: Experience a satisfying meal with seasonal fresh appetizers, fresh nigiri sushi, and ramen and omelet to finish.
Sushi Inase Special Omakase Course
This special course meal is carefully prepared by a chef at Toyosu Market, using the finest ingredients hand-selected. Each dish is meticulously prepared, allowing you to savor its rich flavor. Please note that the menu may vary depending on market conditions on the day.
[Limited-Time Course] Sushi Inase Special Omakase Course
This sophisticated tasting course celebrates the best seasonal ingredients, showcasing the freshest seafood in every dish, from tender octopus and rich monkfish liver to delicate fish like tuna and sea urchin. The meal concludes with a sumptuous meal of tangy shrimp mayo, warm ramen, and a sweet dessert.
address :
Shibuya Sushi Inase
Japan, 〒150-0002 Tokyo, Shibuya, 3 Chome−15−5 地下1階
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Directions:
10-minute walk from Shibuya Station
Operating Hours:
5 PM - 11 PM
Closed:
monday
* Operating hours and holidays may change.
* Reservations are available from 5:30 PM to 8:00 PM. If you arrive more than 15 minutes late, your reservation may be canceled and no refund will be issued.
Japan, 〒150-0002 Tokyo, Shibuya, 3 Chome−15−5 地下1階


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