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Tokyo Yakiniku Ponta Shinsaibashi Branch

Name: Tokyo Yakiniku Ponta Shinsaibashi Branch
Brand: Waug
SKU: 153887
Price: 91.62 USD
Availability: InStock

~~US$ 108.28~~

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US$ 91.62

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Product Info

Confirmed within 48 hours
2 persons
Not Included
Mobile voucher
Use only on the selected date
Cancellation available

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Please note: This product description has been translated using Google Gemini AI.

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About the Host

Highlights

Wander through the alleys of Shinsaibashi, Osaka's most vibrant district, and discover the essence of premium yakiniku that originated in Tokyo and has captivated the palates of countless gourmets. Yakiniku PONG, Shinsaibashi branch, is the brand's first store in the Kansai region, built on a commitment to the finest meat quality and meticulous preparation. Though located on the 4th floor of a downtown building shimmering with neon lights, the moment you step inside, the outside noise fades away, replaced by the delicious sizzle of grilling meat and cozy lighting that welcomes visitors.

The charm of this place lies in its thoughtfully designed space and service, allowing you to fully savor the flavor of carefully selected, top-grade Wagyu beef. The smokeless roasters ensure a comfortable atmosphere, and private rooms offer an intimate setting for focused conversations with loved ones. Savor a piece of meat, expertly grilled to perfection, topped with fresh, meticulously prepared seasoning, and elevate your Osaka trip with a special and fulfilling evening.

Program

Perfectly grilled meat, expertly prepared
Savor premium Wagyu in a comfortable private room

Experience a premium culinary journey in Osaka, faithfully recreating the acclaimed taste of Tokyo's popular yakiniku brand, PONG. Enjoy top-grade Wagyu beef and expert grill service in a comfortable and pleasant setting.

With a dedicated attendant grilling at each table, you can savor the natural juices and tender texture of Wagyu at its finest, without worrying about overcooking. The quiet, private rooms equipped with smokeless roasters provide a clean dining experience, making it perfect for family outings or special date nights. Follow the chef's recommended course, which systematically progresses from appetizers to unique Wagyu sushi, a hearty main dish, and dessert, to truly experience the depth of Japanese yakiniku culture.

Taste the perfectly grilled meat, crafted by a master's touch

A Symphony of Fresh Green Onions and Ox Tongue: Signature Layered Green Onion Salted Ox Tongue

This signature PONG dish features thinly sliced ox tongue generously stuffed with chopped green onions. The staff carefully grill it over charcoal to prevent the filling from spilling, creating a harmonious blend of the ox tongue's unique chewiness and the sweet, savory flavor of the green onions with every bite.

The Tender Allure of Marbling: Premium Sirloin & Chateaubriand

We offer thick-cut sirloin, the most tender and juicy part of Wagyu, and Chateaubriand, the finest cut of beef. The marbling, densely embedded within the ruby-red meat, melts on the grill, locking in succulent juices for an unrealistically tender, melt-in-your-mouth experience.

A Luxurious Fusion of Eastern and Western Delicacies: Truffle Foie Gras Rice Pot & Wagyu Sushi

This special rice dish is crowned with truffle and foie gras, world-renowned delicacies, maximizing its rich flavor. Served alongside lightly torched Wagyu sushi with a smoky aroma, it offers a profound and exquisite gastronomic pleasure distinct from grilled meats.

Available Courses

Signature Chef's Recommended Course

Assorted House-Made Kimchi & Korean Namul
Special Choregii Salad
Lightly Seared Yukhoe (Beef Tartare)
Wagyu Sushi with Truffle
Signature Layered Green Onion Salted Ox Tongue
Two Types of Today's Thick-Cut Meats
Premium Sirloin
Chef's Recommended Rare Cut
Naengmyeon (Cold Noodles)
Dessert

Luxury Chef's Course

Assorted House-Made Kimchi & Korean Namul
Choregii Salad
Lightly Seared Yukhoe (Beef Tartare)
Today's Wagyu Sushi
Layered Green Onion Salted Ox Tongue
Two Types of Chef's Recommended Thick-Cut Meats
Truffle & Foie Gras Rice Pot
Premium Sirloin
Chef's Recommended Lean Cut
Mini Naengmyeon (Cold Noodles)
Dessert

Special Chef's Course

Assorted House-Made Kimchi & Korean Namul
Choregii Salad
Lightly Seared Yukhoe (Beef Tartare)
Today's Wagyu Sushi
Layered Green Onion Salted Ox Tongue
Thick-Cut Ox Tongue
Chateaubriand Steak
Truffle & Foie Gras Rice Pot
Premium Sirloin
Wagyu Flank Steak
Mini Naengmyeon (Cold Noodles)
Dessert

PONGA Ultimate Course

House-Made Kimchi
Assorted Korean Namul
Choregii Salad
Lightly Seared Yukhoe (Beef Tartare)
Sirloin Wagyu Sushi with Truffle
Layered Green Onion Salted Ox Tongue
Extra Thick-Cut Ox Tongue
Chateaubriand
Truffle & Foie Gras Rice Pot
Premium Sirloin
Two Types of Premium Rare Cuts
Mini Naengmyeon (Cold Noodles)
Dessert

PONGA TEN Course

Oxtail Soup
Large Sirloin Wagyu Sushi
Layered Green Onion Salted Ox Tongue
Chateaubriand (100g per person)
Truffle & Foie Gras Rice Pot
Premium Sirloin
Today's Rare Cut
Mini Naengmyeon (Cold Noodles)
Seasonal Fruit

* The menu is for reference only and may vary depending on store availability.

All content is copyrighted by WAUG, Inc., and any unauthorized use may lead to legal penalties under copyright law.

Information

What's Included

Selected Menu
Restaurant Service Charge
Japanese Consumption Tax
Reservation Fee

What's Not Included

Additional orders and their fees (e.g., beverages)
Other unmentioned costs
Transportation
Traveler's Insurance Sign Up

How To Use

Please check your mobile voucher via email or the WAUG app.
Present your voucher to staff on the day of your visit to use the service.
Valid only on your reserved date and time.

Address:
Yakiniku Panga Shinsaibashi
4F, Fuku Bldg., 2-8-26 Higashishinsaibashi, Chuo Ward, Osaka, 542-0083, Japan
View on Google Maps

Operating Hours:
5:00 PM - 3:00 AM

* Last Order: Food 2:00 AM / Drinks 2:15 AM

Reservation Available Hours:
5:00 PM - 12:00 AM (Signature Chef's Recommended Course until 7:00 PM)

Directions:
3-minute walk from Shinsaibashi Station

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Location

Japan, 〒160-0021 Tokyo, Shinjuku City, Kabukicho, 2 Chome−37−5 日新ビル５階

What to Remember

Don’t forget to check all the important details.

Cancellation and Refund

* Cancellations made within 4 days of the dining date will incur a 100% cancellation fee.
* Reservations can be changed once free of charge, if possible.
* Changes or cancellations are not permitted after the change has been confirmed.

• Cancellation/refund requests are only accepted during business hours (Mon-Fri, 10:00 AM - 6:00 PM, excluding weekends and public holidays). Requests made outside of business hours will be processed on the next business day.
• You must receive confirmation of your cancellation/refund request during business hours.

Customer Center

Product ID: 153887