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Tokyo Yakiniku Ponta Shinsaibashi Branch

Name: Tokyo Yakiniku Ponta Shinsaibashi Branch
Brand: Waug
SKU: 153887
Price: 122.63 USD
Availability: InStock

~~US$ 127.74~~

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US$ 122.63

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Available from 7월 24

Japan Gourmet Week Special

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Earn US$1.84

Product Info

Confirmed within 48 hours
2 persons
Not Included
Mobile voucher
Use only on the selected date
Cancellation available

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Please note: This product description has been translated using Google Gemini AI.

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About the Host

Highlights

Wander through the alleys of Shinsaibashi, Osaka's most vibrant district, and discover the essence of premium yakiniku that originated in Tokyo and has captivated the palates of countless gourmets. Yakiniku PONG, Shinsaibashi branch, is the brand's first store in the Kansai region, built on a commitment to the finest meat quality and meticulous preparation. Though located on the 4th floor of a downtown building shimmering with neon lights, the moment you step inside, the outside noise fades away, replaced by the delicious sizzle of grilling meat and cozy lighting that welcomes visitors.

The charm of this place lies in its thoughtfully designed space and service, allowing you to fully savor the flavor of carefully selected, top-grade Wagyu beef. The smokeless roasters ensure a comfortable atmosphere, and private rooms offer an intimate setting for focused conversations with loved ones. Savor a piece of meat, expertly grilled to perfection, topped with fresh, meticulously prepared seasoning, and elevate your Osaka trip with a special and fulfilling evening.

Program

Perfectly grilled wagyu, expertly prepared.
Indulge in premium wagyu in a comfortable private room.

Experience the renowned PONGA yakiniku flavors of Tokyo, now in Osaka. Enjoy a premium culinary journey with the finest selected wagyu, expertly grilled by our dedicated staff in a comfortable and elegant setting.

Our attentive staff will grill your wagyu tableside, ensuring each cut is cooked to perfection without burning or toughening. Savor the melt-in-your-mouth tenderness and rich juices of wagyu at their absolute best. Dine in a quiet, private room equipped with smokeless grills for a clean and pleasant experience, making it ideal for family gatherings or special date nights. Embark on a deep dive into Japanese yakiniku culture with our chef's recommended course, a meticulously crafted progression from appetizers to unique wagyu sushi, hearty rice dishes, and delightful desserts.

Savor each piece of meat grilled to perfection by our artisan chefs.

A Symphony of Freshness: Signature Salted Beef Tongue with Green Onion

Our signature dish features thinly sliced, tender beef tongue generously stuffed with finely chopped green onions. Our staff meticulously grill it over charcoal, ensuring the onions stay put. Each bite offers a harmonious blend of the beef tongue's unique chewy texture and the savory-sweet flavor of the green onions.

Meltingly Tender: Premium Sirloin & Chateaubriand

We serve thick-cut sirloin, the most tender and juicy part of wagyu, alongside chateaubriand, the finest cut of beef. The abundant marbling melts on the grill, locking in moisture and delivering an unbelievably smooth texture that dissolves in your mouth.

A Fusion of East and West: Truffle & Foie Gras Rice Bowl & Wagyu Sushi

Experience a unique rice dish topped with world-renowned truffle and foie gras, maximizing its rich aroma. Served with lightly torched wagyu sushi, this course offers a different dimension of deep and profound culinary delight beyond grilled meats.

Available Courses

Luxury Chef's Course

Appetizers (Homemade Kimchi & Assorted Korean Namul)
Choregi Salad
Lightly Grilled Yukhoe (Beef Tartare)
Sushi of the Day
Salted Beef Tongue layered with Green Onions
Chef's Selection of Two Thick-Cut Meats
Truffle & Foie Gras Rice Bowl
Premium Sirloin
Chef's Recommended Lean Cut
Mini Naengmyeon (Cold Noodles)
Dessert

Special Chef's Course

Appetizers (Homemade Kimchi & Assorted Korean Namul)
Choregi Salad
Lightly Grilled Yukhoe (Beef Tartare)
Sushi of the Day
Salted Beef Tongue layered with Green Onions
Thick-Cut Beef Tongue
Chateaubriand Steak
Truffle & Foie Gras Rice Bowl
Premium Sirloin
Wagyu Skirt Steak
Mini Naengmyeon (Cold Noodles)
Dessert

PONGA Ultimate Course

Homemade Kimchi
Assorted Korean Namul
Choregi Salad
Lightly Grilled Yukhoe (Beef Tartare)
Wagyu Sushi with Truffle
Salted Beef Tongue layered with Green Onions
Thick-Cut Beef Tongue
Chateaubriand (Center Cut Tenderloin)
Truffle & Foie Gras Rice Bowl
Premium Sirloin
Premium Assorted Meats (2 types)
Mini Naengmyeon (Cold Noodles)
Dessert

PONGA TEN Course

Includes 2 Drinks
Beef Tongue Tail Soup
Premium Sirloin Nigiri Sushi
Premium Chateaubriand (100g per person)
Salted Beef Tongue layered with Green Onions
Truffle & Foie Gras Rice Bowl
Premium Sirloin Steak
Chef's Selection of Rare Wagyu Cut (1 type)
Mini Naengmyeon (Cold Noodles)
Seasonal Fruits

Premium Wagyu Course

Includes 2 Drinks
4 Types of Appetizers (Pickled Radish, Homemade Kimchi, Seafood Kimchi, Sugar Snap Pea Salad)
Korean Sesame Salad
Grilled Wagyu Yukhoe (Beef Tartare)
Wagyu Nigiri Sushi
Thick-Cut Halami Skirt Steak
Premium Tenderloin
3 Types of Select Lean Wagyu Cuts (Togarashi, Kamenosko, Shinsin)
Truffle & Foie Gras Rice Bowl

* The menu is for reference only and may vary depending on on-site conditions.

All content is copyrighted by WAUG, Inc., and any unauthorized use may lead to legal penalties under copyright law.

Information

What's Included

Selected Menu
Restaurant Service Charge
Japanese Consumption Tax
Reservation Fee

What's Not Included

Additional orders and their fees (e.g., beverages)
Other unmentioned costs
Transportation
Traveler's Insurance Sign Up

How To Use

Please check your mobile voucher via email or the WAUG app.
Present your voucher to staff on the day of your visit to use the service.
Valid only on your reserved date and time.

Address:
Yakiniku Panga Shinsaibashi
4F, Fuku Bldg., 2-8-26 Higashishinsaibashi, Chuo Ward, Osaka, 542-0083, Japan
View on Google Maps

Operating Hours:
5:00 PM - 3:00 AM

* Last Order: Food 2:00 AM / Drinks 2:15 AM

Reservation Available Hours:
5:00 PM - 12:00 AM (Signature Chef's Recommended Course until 7:00 PM)

Directions:
3-minute walk from Shinsaibashi Station

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Location

Japan, 〒160-0021 Tokyo, Shinjuku City, Kabukicho, 2 Chome−37−5 日新ビル５階

What to Remember

Don’t forget to check all the important details.

Cancellation and Refund

* Cancellations made within 4 days of the dining date will incur a 100% cancellation fee.
* Reservations can be changed once free of charge, if possible.
* Changes or cancellations are not permitted after the change has been confirmed.

• Cancellation/refund requests are only accepted during business hours (Mon-Fri, 10:00 AM - 6:00 PM, excluding weekends and public holidays). Requests made outside of business hours will be processed on the next business day.
• You must receive confirmation of your cancellation/refund request during business hours.

Customer Center

Product ID: 153887