Florence Pasta Making Class with Ponte Vecchio View

Make Pasta with a Chef While Admiring the Ponte Vecchio View

Wash your hands, roll up your sleeves, and step into a cozy, friendly culinary studio filled with the spirit of Florence. Knead the flour, add warmth, and meticulously craft two types of authentic fresh pasta with your fingertips: the wavy, classic 'Reginette' and the savory, ricotta cheese and spinach-filled 'Mezzelune'. More than just a cooking demonstration, immerse yourself in the secrets and cultural origins of authentic fresh pasta shared by the chef. Feel the daily worries melt away, replaced by pure culinary joy and relaxation.

After the class, savor your creations against the breathtaking panoramic view of the Ponte Vecchio. Enjoy Reginette with a flavorful Tuscan ragu sauce and Mezzelune with a delicate butter and sage sauce. As the Florentine sunset paints the sky, clink your wine glasses and cherish this moment, a treasure trove of memories to hold dear.