Seoul Mapo Vegan Kimchi Making and Bojagi Wrapping Class - Meet at Gwangheungchang Station

Make vegan kimchi and learn bojagi wrapping
in Mapo, near Hongdae

This 2.5-hour experience takes place at Studio Haru, a 1-minute walk from Exit 4 of Gwangheungchang Station. You make kimchi from 100% vegan ingredients, try bojagi wrapping with traditional Korean fabric and then enjoy a lunch served with your freshly made kimchi.

Instructors speak English and Korean, and the class is taught in English.

Learn how to make vegan kimchi

Learn the secrets of kimchi, one of Korea's signature dishes, using 100% vegan ingredients. You also hear the story of how kimchi became such an important part of Korean cooking.

You can take the kimchi you make home with you.

Wrap a gift in traditional bojagi

Try bojagi wrapping with beautiful traditional Korean fabric. Bojagi wrapping and a small gift are included, making a unique souvenir to take home.

Enjoy lunch with freshly made kimchi

Lunch follows with freshly made kimchi, savory bossam and fried tofu. Makgeolli is unlimited.

There are plenty of chances to chat with fellow travelers and take photos of memorable moments.

※ Children under 6 cannot participate.