Seoul Insadong Hanok Royal Korean Cooking Class

Learn Korean cooking
in a 1930s hanok in Insadong

The class takes place in a beautifully preserved hanok in the heart of Seoul, close to the palaces. In this quiet space that blends traditional Korean charm with comfort, up to 6 guests take part, so you receive individual guidance from the chef.

Cook signature dishes from LA galbi to tangpyeongchae

Following a certified chef, you'll learn traditional techniques in a simple, enjoyable way and cook signature dishes such as LA galbi, fresh kimchi, seafood pajeon and tangpyeongchae. The default menu is LA galbi (beef short ribs); if you'd like chicken galbi or a vegetarian option, request it when booking.

Dine in the hanok with bangjja bronze tableware

Once everything is ready, enjoy an authentic Korean-style meal served in handmade bangjja bronze bowls in the warm atmosphere of the hanok dining space.

Finish with makgeolli and traditional desserts

To finish, savor a glass of freshly made makgeolli and a selection of traditional Korean desserts while hearing the cultural stories behind each dish.

※ The class is conducted in English.
※ Not suitable for children under 12.