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Seasonal Flavors Encased in Crispiness: A Chef's Omakase That Stimulates the Senses
Located in Ginza, the heart of Tokyo, 'Ginza Kushiage & Sushi Ashiya' resides in a place that holds the tranquility of its glamorous facade. Inheriting the Michelin 1-star reputation from Kobe Ashiya, this restaurant presents an artistic creation crafted by the hands of skilled artisans, going beyond a simple meal. The space, enveloped by warm wooden interiors and soft indirect lighting, offers both the sophistication of Ginza and the comfort of traditional Japan, making moments with loved ones even more special.
The chef's delicate movements unfolding beyond the counter add visual enjoyment, while private rooms provide immersion where you can focus solely on gastronomy. Indulge in the harmony of deeply flavorful kushiage hidden behind a crispy texture and sushi that melts softly in your mouth, and the richness of the finest caviar that completes it. Ashiya brings the pinnacle of each season onto your plate, transforming your ordinary day into an unforgettable gastronomic memory.
A Taste to Share with Loved Ones: 21 Artistic Harmonies Filled with the Season

Kushiage with Michelin Philosophy
Carrying on the know-how of Kobe Ashiya's Michelin 1-star restaurant. The combination of crispy fried kushiage made with carefully selected seasonal ingredients and caviar on top offers the pinnacle of gastronomy you have never experienced before.

Exquisite Edomae Sushi
The sushi, crafted with the skilled techniques of artisans, maximizes the original taste of fresh seafood. You can feel the deep roots of Tokyo's culinary culture in each piece of neatly prepared sushi.

Modern Japanese Style Space
The luxurious interior befitting Ginza's elegance provides the perfect backdrop for special occasions such as business meetings or anniversaries. Admire the craftsmanship that awakens the five senses in a calm atmosphere.
Selectable Courses

Lunch Chef's Choice Kaiseki Course
5 Kinds of Kushiage
Chawanmushi (Steamed Egg Custard)
4 Pieces of Nigiri Sushi
Miso Soup
Lunch Chef's Choice Premium Course
Detailed menu information is being prepared
Dinner Chef's Choice Kaiseki Course
2 Kinds of Appetizers
8 Kinds of Kushiage
Recommended Dish
Dessert
Additional Skewers and Meals can be ordered
Dinner Omakase Premium Kaiseki Course
2 Kinds of Appetizers
10 Kinds of Special Kushiage with Caviar
2 Recommended Dishes
Steamed Dish
Dessert
Dinner Premium Chef's Choice Kaiseki Course
2 Kinds of Appetizers
12 Kinds of Special Kushiage with Caviar
2 Recommended Dishes
Steamed Dish
3 Pieces of Sushi
Dessert
The softness of the sushi that rushes in after the light crispness of the carefully fried kushiage is like capturing Ginza's day and night in one bite. In this variation of gastronomic artistry created by the chef's insistence, encounter the ecstatic moment when your senses awaken.
Address :
Kaiseki Japanese food Kushiage & Sushi Ashiya in Ginza
Japan 〒104-0061 Tokyo, Chuo City, Ginza, 7 Chome−10−8 第五太陽ビル 503
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How to Get There :
3-minute walk from Ginza Station
4-minute walk from Higashi-ginza Station
8-minute walk from JR Shimbashi Station
Operating Hours :
Weekdays
Lunch
11:30 AM - 2:00 PM
Dinner
5:00 PM - 11:00 PM
Weekends and Holidays
Lunch
11:30 AM - 2:00 PM
Dinner
4:00 PM - 11:00 PM
일본 〒104-0061 Tokyo, Chuo City, Ginza, 7 Chome−10−8 第五太陽ビル 503


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