




Discover Authentic Hong Kong Through Over 10 Dishes
Meet your local guide in Sheung Wan and explore 7-8 local eateries and shops. You'll get to taste a variety of over 10 Hong Kong dishes, from char siu (Hong Kong-style BBQ pork) to dim sum, wonton noodles, egg tarts, egg waffles, and herbal tea. As you visit long-standing local restaurants, you'll discover not only the flavors but also how each dish became a representative Hong Kong menu item. Enjoy the local taste of Hong Kong while listening to your guide's stories about the food.
A Local Culinary Journey from Cha Chaan Teng to Dim Sum

At a cha chaan teng, which showcases Hong Kong's everyday food culture, try rich Hong Kong-style milk tea and French toast. In a local noodle specialty shop, experience noodle dishes made with shrimp wontons and savory broth.
At a dim sum restaurant, savor har gow steamed in bamboo baskets, and at an old herbal tea shop, try the traditional herbal tea that Hong Kongers have enjoyed for ages. You can explore a wide range of flavors, from familiar Hong Kong dishes to local tastes that might be challenging to try on your own.
Food and History Uncovered in the Alleys of Sheung Wan

As you move between eateries, take a stroll through the old alleys of Old Town Central and Sheung Wan. Walk along streets like Wing Lok Street, where dried seafood and traditional Chinese ingredients are sold, and hear stories of Hong Kong's development, intertwined with trade, immigration, and food culture.
Learn about the stories behind dishes, such as how cha chaan teng and dim sum became part of the daily food culture for Hong Kong people. This food tour offers a comprehensive experience of culinary delights, alley exploration, and Hong Kong's history all in one.
Meeting Point:
Sheung Wan MTR Station, Exit E2 - Near Grand Millennium Plaza
Grand Millennium Plaza, Queen's Road Central, Sheung Wan, Hong Kong
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Meeting Time:
15:00
Grand Millennium Plaza, Queen's Road Central, Sheung Wan, Hong Kong