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At a restaurant in the heart of Seville, watch an instructor prepare paella, Spain's signature dish, right in front of you and learn how it's made. Start with snacks such as olives, cheese and Iberian sausage along with local Andalusian wine, then hear the instructor's tips on cooking paella, cooking techniques and the history behind the dish. Sip sangria made with fresh local ingredients while learning about its origins and recipe, and finish by tasting the freshly made paella. You can choose between seafood paella and vegetarian paella.
Meet at the meeting point opposite the Torre del Oro and head to the restaurant. Meet your instructor and start with snacks such as olives, cheese and Iberian sausage plus local Andalusian wine. The experience lasts about 2 hours 30 minutes, with lunchtime (12:00) and evening (17:30) sessions.
Watch the instructor cook a classic paella and learn the secrets of Spain's signature traditional dish. Hear tips on cooking paella, cooking techniques and the history of paella, and capture the moment in photos. This is a cooking demonstration, not a hands-on class.
Enjoy sangria made with fresh local ingredients and learn about its origins and how it's made. Finally, taste the freshly prepared paella to round off the experience. Beer, wine, soft drinks and water are unlimited during the experience.
※ Depending on the option, the paella is seafood or vegetarian, and some options add sweet sherry, cava sangria, coffee and dessert, or a saffron box.
Meeting point :
Paseo de las Delicias 1 (opposite the Torre del Oro)
Paseo de las Delicias, 1, 41001 Sevilla, España
Meeting point information:
The meeting point is on the corner of Calle Almirante Lobo and Paseo de las Delicias, between the restaurant Uno de Delicias and the souvenir shop Souvenirs Torre del Oro, facing the Torre del Oro. Please wait at the entrance until a staff member guides you.
Paseo de las Delicias, 1, 41001 Sevilla, España