Hanoi Banh Mi Baking & Vietnamese Coffee Cooking Class - Digital Recipe Book

Bake banh mi with a local chef
and brew Vietnamese coffee

This is a cooking class of about 3 hours at Love Kitchen Lab in Tay Ho, Hanoi. You take part in the whole process, from preparing the dough and fillings to brewing coffee the traditional way. The class is held in English and starts with a signature welcome drink.

Learn the story of banh mi

Your host chef introduces the history, flavors and traditions that made banh mi one of the world's best-known street foods. Learn how a crispy baguette is filled with pickled vegetables, meat or tofu, fresh herbs and sauces that balance sweet, salty, sour and spicy flavors.

Make banh mi from dough to sauce

Following the chef's step-by-step guidance, make the bread dough, pickle the vegetables and prepare fillings such as grilled pork or chicken. You will also make the sauces that give banh mi its flavor. The menu can be adjusted for vegan, vegetarian, gluten-free and other diets.

Brew Vietnamese coffee and enjoy your meal

Discover why Hanoi is famous for its creative coffees and make signature Vietnamese drinks such as egg coffee or salt coffee. When everything is ready, sit down with your host and fellow travelers to enjoy the banh mi and coffee you made.