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This is a cooking class of about 3 hours at the home of a vegan cooking expert in Mokdong, Seoul, where you make four Korean dishes yourself. You prepare gimbap, japchae, side dishes and vegan bulgogi, then enjoy a spread of more than 10 side dishes with traditional Korean dessert and tea. After class, you visit a local supermarket to look for vegan products. The class is held in English and Korean for a small group of up to 5 people.

Cook vegan Korean dishes at a local home in Mokdong, Seoul
and visit a supermarket
This is not a commercial cooking studio. The class takes place at the Seoul home of a vegan cooking expert, where you make four vegan Korean dishes together and share a meal. After class you visit a nearby local supermarket. The group is small, with up to 5 people.
Make four Korean dishes with a vegan chef

Your host taught vegan cooking at a university for 11 years and has published two vegan cookbooks. Together you make gimbap, japchae, side dishes and vegan bulgogi using seasonal ingredients. The cooking focuses on healthy, natural plant-based ingredients rather than artificial meat substitutes or heavy processing.
Dishes can be adjusted for dietary needs such as vegan, halal, gluten-free and low-sugar. If you request it when booking, 100% gluten-free sauces and seasonings are available.
Enjoy a full table of more than 10 side dishes

After cooking, you sit down to a Korean meal with more than 10 seasonal side dishes, including traditional fermented foods. The meal finishes with a traditional Korean dessert and tea. You get to taste the deep, clean flavors of Korea’s fermentation tradition.
Find vegan products at a local supermarket

After the class you walk a short distance to a local supermarket where Seoul residents actually shop. You get recommendations for vegan ingredients, sauces, snacks and drinks you may want to buy in Korea, and each product is checked to be vegan. You also receive an online recipe book for all the dishes.
※ The class is a small group of up to 5 people.
Cooking class led by a vegan chef
Make 4 vegan dishes (gimbap, japchae, side dishes, vegan bulgogi)
More than 10 seasonal side dishes prepared with care by the chef and her mother
Traditional Korean dessert and tea
Visit to a local supermarket
Online recipe book for all dishes
Please check your mobile voucher by email or in the WAUG app.
Meet your host at the meeting point and head to the class location.
The voucher is valid only on the date and time you selected.
Meeting point:
In front of Mokdong Station Exit 7 (Line 5)
193 Mokdong-ro, Yangcheon-gu, Seoul
Meeting point guide:
Meet in front of Exit 7 of Mokdong Station on Line 5.
193 Mokdong-ro, Yangcheon-gu, Seoul (in front of Mokdong Station Exit 7, Line 5)