Da Nang Vietnamese Coffee Making Class - Egg Salt Coconut & Phin Coffee

Make four Vietnamese coffees
at a coffee workshop in Da Nang

This Vietnamese coffee making class takes place at a coffee workshop in the An Hai area of Da Nang. With an English-speaking instructor, you learn how to make egg coffee, salt cream coffee, coconut coffee and phin coffee, then taste what you made. It is easy to follow even if you know little about coffee.

Hear the history and culture of Vietnamese coffee

In Vietnam, coffee is more than a drink. It is part of everyday life. Your instructor talks about the history and culture of Vietnamese coffee and how it differs from other coffees around the world. All the coffee-making tools are provided.

From phin coffee to egg coffee, step by step

Learn to brew coffee with the phin, the traditional Vietnamese filter, then make velvety egg coffee, salty salt cream coffee and nutty coconut coffee one by one. No expensive machine is needed, so you can easily make them again at home.

Add lunch or a cooking class

With the Coffee Class & Lunch option, you have lunch before the coffee class: fresh spring rolls, crispy Vietnamese pancakes (banh xeo) and mango salad with shrimp and pork. Vegetarian options are available.

With the Coffee & Cooking Class option, you also learn Vietnamese dishes. On Monday, Wednesday and Friday you make Quang noodles, fish sauce chicken wings, green papaya salad with shrimp and fried spring rolls. On Tuesday, Thursday, Saturday and Sunday you make beef noodle soup (pho), banh xeo, green mango salad with shrimp and fresh spring rolls.

※ The menu contains eggs and milk.
※ Pickup is not included. Please go to the workshop on your own.